Lima is one of the most vibrant cities in Latin America, with a cultural proposal that goes from a Historical Center rich in heritage, to a series of establishments known for good food and drink. Barranco is one of its most special districts, known for this artistic atmosphere, bohemia y youth, and is home to some of the city’s most iconic restaurants; so you don’t have to look twice the next time you go out eat in Limahere we will share some unforgettable restaurants in Barranco. You will be amazed at the uniqueness of their proposal!
It may be said that Central is he most famous restaurant in Lima –and throughout Latin America–, is considered to be The Best Restaurant in the World 2023 and sharing a suggestion of fine dining focused on the culinary tradition of Peru. Your proposal expresses the different altitudes in Peru, it is through a tasting menu that shows the origin of the ingredients and the gastronomic research behind each of them; Without a doubt, a must-see restaurant for anyone who wants to treat themselves to a Amazing Peruvian food.
Address: Av. Pedro de Osma 301, Barranco, Lima.
Phone: +51 1 2428515
merit is another of restaurants in Barranco which cannot be overlooked, is set up as No. 13 within the The 50 Best Restaurants in Latin America and with a cooking suggestion Peruvian-Venezuelan in charge of chef Juan Luis Martínez. Here is the Venezuelan roots to chef with gastronomic heritage of Peruwhich results in a diverse cuisine and constant exploration; Its menu is supported by a selection of house beverages done with the same care of his food, which without a doubt will be perfect for take any visit to the next level.
Note: Mérito is temporarily closed, it will resume activities on February 21, 2024.
Address: Jr. 28 De Julio 206, Barranco, Lima.
Phone: +51 1 2771628
Sharing space with him Central restaurant, Skirt offers another unforgettable gastronomic experience in Peru, has also become one of the restaurants to be aware of five. Its kitchen is in charge of chef Pía Leónwho pays tribute to the Peruvian product of high Andean systemit’s an experience of natural, cultural and gastronomic diversity. Its space has an architectural concept that is perfectly balanced between architecture and landscapingabound in natural plant and is decorated with organic elements.
Address: Av. Pedro de Osma 301, Barranco, Lima.
Phone: +51 1 2428575
on isoline you will find space tribute to the old tavernsto the homemade peruvian cuisine, and the preservation of family recipes. It is built on a beautiful house from 1906which complements it perfectly gastronomic proposal. This last core that manages the chef José del Castillowho pays tribute to his mother by Generous portions to share across the tablestews prepared for a long time, Creole Specialists and so on.
Address: Av. San Martín 101, Barranco, Lima.
Phone: +51 1 2475075
SEVEN This is one of the restaurants in Barranco that will surprise everyone who is looking for and Experience of fine dining in Limabut with comfort dishes and a totally friendly space. Here the suggestion is made to chef Ricardo Martinswho shares a cuisine with Mediterranean and Asian influences -con raw, caught in the sun, tiraditesetc., where each option is a real surprise for the palate.
Address: Jirón Domeyer 260, Barranco, Lima.
Phone: +51 966 320 855
Clone it looks like him younger brother of Meritwith the same menu care of ingredients and the techniques for its preparationbut built within a space with a more casual and contemporary atmosphere. Here you can see structural finishes and wooden decorationsperfect setting to make it one of the restaurants in Barranco where to enjoy a Lunchfood or scenery raised. Among its must-sees are grilled prawnsTHE catch the sun with green curryand the beef cheek with panca chili sauce.
Note: Like Merit, Clone is temporarily closed and will resume operations on February 21, 2024.
Address: Av. Almte. Miguel Grau 203A, Barranco, Lima.
Awicha built within a old Lima houseand it will be one of the restaurants in Barranco where you can enjoy a wonderful proposal contemporary Peruvian cuisine. It is led by chef Jason Romansharing a evolutionary menu and on constant changebut rooted in central cuisine of Peru and its most representative flavors.
Address: iron Domeyer 296, Barranco, Lima.
Phone: +51 921 828 779
Loss good is one of the ingredients commonly used for contemporary cocktails, which somewhat anticipates the proposal of Cordial focus on good drinking. This does not mean that, in addition to being one of the must-see bars in Lima, it has a gastronomic proposal should be discovered, composed of entrances to ask the center of the table, small dishes to care for the product, tiraditespasta and pop-ups always gastronomic.