he without hesitation Homemade Flan It is one of the most favorite desserts loved by Argentinians and it is worth noting when you are seated in the restaurant. But in this case we are going to teach you how to make this delicious recipe at home which you can share with your family or friends.
as there are many recipe options for Homemade Flan, since it depends on the taste of each person, we have found one that you will definitely like if you are a lover of dulce de leche. You will need: 8 eggs, 700ml milk (whichever you prefer), 225g sugar, 1 pot cream cheese and 3 tbsp dulce de leche (for the mould).
To prepare it you are going to do the following: In a blender you put 8 eggs, a tablespoon of vanilla essence, sugar, milk and cream cheese. Yes, everything has to come together as a kind of smoothie as you read. On the other hand, in a bowl you’re going to put dulce de leche and you’re going to microwave it for a while, so it becomes more liquid, and you’re going to slather the whole dish with that sweetness.
After you’ve greased the baking dish, you’re going to invert the already mixed flan mixture, but you’re going to sift it. You are going to take this source in the oven, but in a bain-marie, for a few minutes until you see that it has taken shape and you let it cool. Finally, move the preparation to the fridge, invert it in front of your counter or wooden board, and voila, you have your own homemade dulce de leche flavored flan.
This recipe is super practical to make at home both on the weekend or during the week. Also, you have the option of leaving it in the fridge for a few days if it makes multiple servings. Without a doubt, this is an incredible option.